Prediction of fat bloom on filled chocolates

Research output: Contribution to journal › Article › Transfer

Original language	German
Pages (from-to)	55-59
Number of pages	5
Journal	Manufacturing Confectioner
Volume	105
Issue number	January
Publication status	Published - 2025

Cite this

@article{c52695e7ef3e43cf9040fceb1697200a,

title = "Prediction of fat bloom on filled chocolates",

keywords = "Chocolate, Storage, Fat Blooming, Modelling, Simulation",

author = "Knut Franke",

year = "2025",

language = "Deutsch",

volume = "105",

pages = "55--59",

journal = "Manufacturing Confectioner",

issn = "0025-2573",

number = "January",

}