Skip to main navigation Skip to search Skip to main content

Water in rhyolitic magmas: Getting a grip on a slippery problem

  • Marcus Nowak*
  • , Harald Behrens
  • *Corresponding author for this work

    Research output: Contribution to journalArticleResearchpeer review

    Abstract

    Molecular water and hydroxyl groups are stable species in hydrous rhyolitic melts. To quantify the species concentrations we have used in situ IR spectroscopic measurements at 773-1073 K and 100-300 MPa in combination with an internally consistent calibration. The derived reaction enthalpy and entropy values for the homogeneous species reaction (H2Omelt +Omelt = 2 OHmelt) are 35.0 ± 1.2 kJ mol-1 and 27.7 ± 1.3 J mol-1 K-1, respectively and are independent of water content in the range 1.27-5.15 wt% water. Both values are significantly higher than extrapolated data based on species measurements of hydrous glasses at room temperature. The reaction entropy and enthalpy of hydroxyl formation are fundamental quantities for understanding and modeling hydrous magma properties.

    Original languageEnglish
    Pages (from-to)515-522
    Number of pages8
    JournalEarth and Planetary Science Letters
    Volume184
    Issue number2
    E-pub ahead of print10 Jan 2001
    DOIs
    Publication statusPublished - 15 Jan 2001

    Keywords

    • Chemical fractionation
    • Infrared spectroscopy
    • Melts
    • Rhyolites
    • Water

    ASJC Scopus subject areas

    • Geophysics
    • Geochemistry and Petrology
    • Earth and Planetary Sciences (miscellaneous)
    • Space and Planetary Science

    Cite this